Organic Chicken Breast, Caribbean Sweet Potato, Zucchini, Red Onion, Parsley.

#FeedtheBooty

Dinner ideas can be simple, nutritious and delicious. We love this meal, because it’s easy, chop, season and in the oven all at once. Great for a pre or post booty workout meal. Let’s get started: Chop the Caribbean sweet potato add to a bowl with the zucchini and red onion. Then place the chicken in a separate bowl with olive oil schezwan pepper mix and pink salt.

 

Then use two different pans one for the chicken and one for the potatoes and zucchini, We only used pink salt and olive oil with the parsley on those.

 

Place all items in the oven at 375 the chicken will be done in 20min so you can wait a bit if you want everything done at once, or you can pan fry it once the sweet potato veg mix is almost done. Either way they both taste delicious. Enjoy!